Rizzo’s Menus

At Rizzo’s, our menu is vast and impressive showcasing traditional specialties as well as modern adaptations. There is something here sure to tempt every palate even the most discriminating of gourmets! No matter what the occasion calls for or your appetite demands, the friendly staff at Rizzo’s Wentzville promises to make your next dining experience truly unforgettable.

DINNER

APPETIZERS

Bruscetta – Flatbread topped with tomatoes, onions, mozzarella, and Italian seasonings. Drizzled with balsamic glaze. 7.99 (add chicken – 2.00)

Fresh Baked Pretzels – Served with your choice of 2 sauces. (Spicy honey mustard, pizza sauce or melted Italian cheese). 6.99

Meatball Parmigiano – Two large homemade meatballs atop our homemade meat sauce, topped with Provel and Parmigiana cheeses, then baked. 7.99

Bacon Cheese Fries – Double order of fries topped with bacon and melted Italian cheese. 6.99

Calamari – Served with homemade cocktail sauce or marinara. 9.99

Texas Toothpicks – Fried jalapeños and onion slices served with a Cajun ranch sauce. 6.99

Toasted Ravioli – (8) Served with meat sauce. 7.99

Cheese Garlic Bread – (4pcs.) 4.99

American Skins – Provel cheese, bacon bits and green onions served with sour cream. 7.99

Chicken Wings –  (8) Jumbo Breaded or unbreaded wings with your choice of sauce – Sweet & sour, teriyaki, hot, BBQ or Spicy BBQ. 11.99 (make ‘em trashed — add $1.00)

Buffalo Bites – Boneless chicken chunks tossed in your choice of sauce — sweet & sour, trashed, teriyaki, hot, BBQ or spicy BBQ. 9.99 (make ‘em trashed — add $1.00)

Toasted Cannelloni – (8) Served with meat sauce. 8.99

Small Appetizer Sampler (½ order of each) Potato skins, chicken wings, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream. 14.99

Large Appetizer Sampler (Full order of each) Cheese bread, toothpicks, potato skins, chicken wings, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream. Feeds 6-8 people. 37.99

SOUPS & SALADS

House Salad – Iceberg lettuce with provel, parmigiano cheeses and pimentos with Rizzo’s creamy Italian dressing. 7.99

Italian Salad – Our house salad with artichokes and red onion. 9.50

Chef Salad – House salad topped with provel and parmigiano cheeses with pepperoni, ham, hard boil egg, pepperoncini, red onions, and tomato wedges. 10.99

Chicken Speidini Salad – Our house salad topped with chicken spedini. 10.99

Honey Mustard Chicken Salad – Iceberg lettuce, bacon, egg, tomato, provel cheese and chicken speidini served with honey mustard dressing. 11.99

Minestrone – By the bowl 4.99

Soup of the day – By the bowl 4.99

Soup & Salad – All you can eat 9.99

Sandwiches

All sandwiches served with fries or make it a dinner salad for .99.

Hamburger – 1/2 lb. burger served with sliced onion, lettuce, tomato and pickle. 7.99

Sharp Cheddar Bacon Burger – 1/2 lb. burger topped with soft spread cheddar and bacon. 9.99

Rizzo’s Tipped Off Burger – 1/2 lb. burger topped with mushrooms and Italian cheese blend. 9.99

Marsala Steak Burger – 1/2 lb. burger topped with our homemade Marsala wine steak sauce and Swiss cheese 9.99

Black & Bleu Burger – 1/2 lb. burger dusted with Cajun spices then topped with our chunky bleu cheese. 9.99

BBQ Texas Toothpick Burger – 1/2 lb. burger topped with Texas toothpicks and BBQ sauce.  9.99

Grilled Chicken – Marinated chicken with provel cheese, lettuce, tomato and red onion. 7.99

Sharp Cheddar Bacon Bird – Marinated chicken topped with soft spread cheddar and bacon. 9.99

Meatball Sandwich – Rizzo’s homemade Italian meatballs topped with meat sauce, provel and parmigiano cheeses and baked on a hoagie. 9.99

Fried Amber Ale Cod Sandwich – Served on a hoagie with tartar sauce. 8.99

PASTA

Gluten Free Noodles upon request.
(Additional $2.00)

All Pastas are made to order and served with a dinner salad.
Most pasta dishes can be made into a large for only $3.00 more

All you can eat Pasta & Salad 14.50 (Choices Marked with an *)
Dine in only – sorry no sharing or doggy bags

*Spaghetti Con Polpette – Pasta with meat sauce and a large homemade meatball. 10.99

 Hot & Spicy Spaghetti – Pasta with meat sauce and hot & spicy sausage. 12.99

*Baked Mostaccioli – Penne noodle with meat sauce and topped with cream sauce, provel and parmigiano cheeses then baked. 11.99 (add a meatball. 1.50)

*Fettuccine Alfredo – Noodles in a rich cream sauce. 11.99 (add chicken 2.00)

Fettuccine Carbonera – Noodles in a rich cream sauce with egg and fresh bacon bits. 12.99

*Cavatelle Con Broccoli – Shell pasta with broccoli and mushrooms in a garlic cream sauce. 12.99

Lasagna – Layered with meat sauce, and a mixture of cheeses. 13.99

Three Cheese Penne – A rich three cheese blended pasta. (11.99 add chicken 2.00)

*Tortellini – Meat stuffed pasta in Meat sauce or Alfredo sauce. 12.99

Cannelloni (2) Red or White – Rolled pasta noodles stuffed with meat and topped with meat sauce and cream sauce (or served in just cream sauce). 12.99

Manicotti (2) Red or White – Rolled pasta noodles stuffed with cheese with marinara and cream sauce (or served in just cream sauce). 12.99

Ravioli – Meat stuffed pasta in meat sauce or Alfredo sauce. 12.99

Cajun Andoulli Pasta – Penne noodle with andoulli sausage and red peppers in a Cajun cream sauce. 13.99

Pasta Tutamare – Noodles with shrimp, sea clams, crabmeat and mushrooms in a garlic cream sauce. 14.99

Linguini Con Pesce – Shrimp, crabmeat, clams and mushrooms in a lite garlic broth. 14.99

Cajun Seafood Pasta – Noodles with shrimp, sea clams, crabmeat and red peppers in a Cajun garlic cream sauce. 14.99

Cavetelli Primavera – Shell pasta with broccoli, tomatoes, peas, carrots, squash and mushrooms in a lite garlic broth. 11.99 (add chicken 2.00)

Chicken & Eggplant

Served with a side (veggie, pasta or potato) and dinner salad.

Chicken Modiga – Breaded char-grilled and topped with provel cheese, mushrooms and a white wine lemon butter sauce. 14.99

Bruschetta Chicken – Grilled chicken topped with mozzarella cheese and our homeade bruscetta mix. Served on a bed of linguine noodles and drizzled with a balsamic glaze. 17.99

Chicken Speidini – Lightly breaded marinated cubes of chicken, skewered, char-grilled then topped with a garlic butter sauce. 15.99

Chicken Parmigiano – Breaded, fried and topped with marinara, provel and parmigiano cheeses and baked. 13.99

Chicken Marsala – Breaded and topped with provel cheese, mushrooms and marsala wine sauce. 14.99

Chicken Pomodoro – Grilled chicken breast topped with a cheesy white wine sauce, tomatoes and bacon. 14.99

Chicken Artichoke – Breaded and fried chicken breast then topped with artichokes and a white wine lemon butter sauce. 13.99

Eggplant Parmigiano – Fried then topped with ricotta and provel cheeses then baked. with salad 13.99

Steaks

Served with a side (veggie, pasta or potato) and dinner salad.

Ribeye – 8 oz. cut of Black Angus ribeye topped with homemade steak butter.18.99

Steak Marsala – 8 oz. ribeye topped with sautéed onions, green peppers and a steak Marsala wine sauce. 19.99

Filet Marsala – Two 5 oz. breaded filet medallions grilled and topped with provel cheese, mushrooms and Marsala wine sauce. 23.99

Tenderloin Filet Modiga – 10 oz. breaded filet grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce. 29.99

Filet (Modiga) & Chicken Speidini Combo – One 5 oz. filet medallion grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce, paired with our signature chicken speidini. 21.99

Petite Filet Modiga – 5 oz. breaded filet grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce. 18.99

New York Strip – 12 oz. Black Angus strip steak lightly seasoned and grilled. 27.99

Seafood

Grilled Mahi Mahi – An 8 oz. Mahi Mahi lightly breaded and char-grilled. 16.99

Grilled Mahi & Shrimp – An 8 oz. Mahi Mahi lightly breaded and char-grilled topped with shrimp and white wine lemon butter cheese sauce. 19.99

Parm Salmon – An 8 oz. salmon glazed with butter and rolled in parmigiano cheese and baked. 16.99

Teriyaki Salmon – An 8 oz. salmon glazed with our homemade teriyaki sauce then baked. 16.99

Fried Amber Ale Cod Plate – Served with salad and fries. 12.99

Fried Shrimp Plate (8) – Jumbo butterfly shrimp fried and served with fries and dinner salad. 13.99

 The department of health advises that eating of raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone — especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Pizza

Gluten Free Crust available (10” only)

10″ 1 topping pizza & salad combo – 9.99

13″ Cheese11.99
Toppings – 1.25 ea.

16″ Cheese13.99
Toppings – 1.50 ea.

Toppings: Sausage – Pepperoni – Mushrooms – Roasted Red Peppers – Green Peppers – Onions – Bacon – Canadian Bacon –Tomatoes –Hamburger – Pineapple – Hot & Spicy Sausage – Black Olives – Jalapeños  — (Additional Charge for Chicken – Shrimp – Artichoke Hearts)

13″ / 16″

Meat Lovers – Sausage, pepperoni, hamburger, Canadian bacon and bacon. 15.99 / 18.99

Hot and Spicy – Taco beef, jalapeños, onions, lettuce and tomatoes.
15.99 / 18.99

Deluxe – Sausage, mushrooms, pepperoni, green pepper, and onions.
15.99 / 18.99

Veggie – Green peppers, mushrooms, onions, black olives, tomatoes, and broccoli. 15.99 / 18.99

BBQ Chicken – Marinated chicken with provel, red peppers, onions, bacon and a sweet BBQ sauce. 15.99 / 18.99

Buffalo Chicken – Marinated chicken with provel, bacon and our hot wing sauce and drizzled with ranch. 15.99 / 18.99

Rizzo’s Menus

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Rizzo’s Menus

Follow Us

DINNER

At Rizzo’s, our menu is vast and impressive showcasing traditional specialties as well as modern adaptations. There is something here sure to tempt every palate even the most discriminating of gourmets! No matter what the occasion calls for or your appetite demands, the friendly staff at Rizzo’s Wentzville promises to make your next dining experience truly unforgettable.

APPETIZERS

Bruscetta – Flatbread topped with tomatoes, onions, mozzarella, and Italian seasonings. Drizzled with balsamic glaze. 7.99 (add chicken – 2.00)

Fresh Baked Pretzels – Served with your choice of 2 sauces. (Spicy honey mustard, pizza sauce or melted Italian cheese). 6.99

Meatball Parmigiano – Two large homemade meatballs atop our homemade meat sauce, topped with Provel and Parmigiana cheeses, then baked. 7.99

Bacon Cheese Fries – Double order of fries topped with bacon and melted Italian cheese. 6.99

Calamari – Served with homemade cocktail sauce or marinara. 9.99

Texas Toothpicks – Fried jalapeños and onion slices served with a Cajun ranch sauce. 6.99

Toasted Ravioli – (8) Served with meat sauce. 7.99

Cheese Garlic Bread – (4pcs.) 4.99

American Skins – Provel cheese, bacon bits and green onions served with sour cream. 7.99

Chicken Wings –  (8) Jumbo Breaded or unbreaded wings with your choice of sauce – Sweet & sour, teriyaki, hot, BBQ or Spicy BBQ. 11.99 (make ‘em trashed — add $1.00)

Buffalo Bites – Boneless chicken chunks tossed in your choice of sauce — sweet & sour, trashed, teriyaki, hot, BBQ or spicy BBQ. 9.99 (make ‘em trashed — add $1.00)

Toasted Cannelloni – (8) Served with meat sauce. 8.99

Small Appetizer Sampler (½ order of each) Potato skins, chicken wings, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream. 14.99

Large Appetizer Sampler (Full order of each) Cheese bread, toothpicks, potato skins, chicken wings, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream. Feeds 6-8 people. 37.99

SOUPS & SALADS

House Salad – Iceberg lettuce with provel, parmigiano cheeses and pimentos with Rizzo’s creamy Italian dressing. 7.99

Italian Salad – Our house salad with artichokes and red onion. 9.50

Chef Salad – House salad topped with provel and parmigiano cheeses with pepperoni, ham, hard boil egg, pepperoncini, red onions, and tomato wedges. 10.99

Chicken Speidini Salad – Our house salad topped with chicken spedini. 10.99

Honey Mustard Chicken Salad – Iceberg lettuce, bacon, egg, tomato, provel cheese and chicken speidini served with honey mustard dressing. 11.99

Minestrone – By the bowl 4.99

Soup of the day – By the bowl 4.99

Soup & Salad – All you can eat 9.99

SANDWICHES

All sandwiches served with fries or make it a dinner salad for .99.

Hamburger – 1/2 lb. burger served with sliced onion, lettuce, tomato and pickle. 7.99

Sharp Cheddar Bacon Burger – 1/2 lb. burger topped with soft spread cheddar and bacon. 9.99

Rizzo’s Tipped Off Burger – 1/2 lb. burger topped with mushrooms and Italian cheese blend. 9.99

Marsala Steak Burger – 1/2 lb. burger topped with our homemade Marsala wine steak sauce and Swiss cheese 9.99

Black & Bleu Burger – 1/2 lb. burger dusted with Cajun spices then topped with our chunky bleu cheese. 9.99

BBQ Texas Toothpick Burger – 1/2 lb. burger topped with Texas toothpicks and BBQ sauce.  9.99

Grilled Chicken – Marinated chicken with provel cheese, lettuce, tomato and red onion. 7.99

Sharp Cheddar Bacon Bird – Marinated chicken topped with soft spread cheddar and bacon. 9.99

Meatball Sandwich – Rizzo’s homemade Italian meatballs topped with meat sauce, provel and parmigiano cheeses and baked on a hoagie. 9.99

Fried Amber Ale Cod Sandwich – Served on a hoagie with tartar sauce. 8.99

PASTA

Gluten Free Noodles upon request.
(Additional $2.00)

All Pastas are made to order and served with a dinner salad.

Most pasta dishes can be made into a large for only $3.00 more

*All you can eat Pasta & Salad 14.50 (Choices Marked with an *)
Dine in only – sorry no sharing or doggy bags

*Spaghetti Con Polpette – Pasta with meat sauce and a large homemade meatball. 10.99

 Hot & Spicy Spaghetti – Pasta with meat sauce and hot & spicy sausage. 12.99

*Baked Mostaccioli – Penne noodle with meat sauce and topped with cream sauce, provel and parmigiano cheeses then baked. 11.99 (add a meatball. 1.50)

*Fettuccine Alfredo – Noodles in a rich cream sauce. 11.99 (add chicken 2.00)

Fettuccine Carbonera – Noodles in a rich cream sauce with egg and fresh bacon bits. 12.99

*Cavatelle Con Broccoli – Shell pasta with broccoli and mushrooms in a garlic cream sauce. 12.99

Lasagna – Layered with meat sauce, and a mixture of cheeses. 13.99

Three Cheese Penne – A rich three cheese blended pasta. (11.99 add chicken 2.00)

*Tortellini – Meat stuffed pasta in Meat sauce or Alfredo sauce. 12.99

Cannelloni (2) Red or White – Rolled pasta noodles stuffed with meat and topped with meat sauce and cream sauce (or served in just cream sauce). 12.99

Manicotti (2) Red or White – Rolled pasta noodles stuffed with cheese with marinara and cream sauce (or served in just cream sauce). 12.99

Ravioli – Meat stuffed pasta in meat sauce or Alfredo sauce. 12.99

Cajun Andoulli Pasta – Penne noodle with andoulli sausage and red peppers in a Cajun cream sauce. 13.99

Pasta Tutamare – Noodles with shrimp, sea clams, crabmeat and mushrooms in a garlic cream sauce. 14.99

Linguini Con Pesce – Shrimp, crabmeat, clams and mushrooms in a lite garlic broth. 14.99

Cajun Seafood Pasta – Noodles with shrimp, sea clams, crabmeat and red peppers in a Cajun garlic cream sauce. 14.99

Cavetelli Primavera – Shell pasta with broccoli, tomatoes, peas, carrots, squash and mushrooms in a lite garlic broth. 11.99 (add chicken 2.00)

Chicken & Eggplant

Served with a side (veggie, pasta or potato) and dinner salad.

Chicken Modiga – Breaded char-grilled and topped with provel cheese, mushrooms and a white wine lemon butter sauce. 14.99

Bruschetta Chicken – Grilled chicken topped with mozzarella cheese and our homeade bruscetta mix. Served on a bed of linguine noodles and drizzled with a balsamic glaze. 17.99

Chicken Speidini – Lightly breaded marinated cubes of chicken, skewered, char-grilled then topped with a garlic butter sauce. 15.99

Chicken Parmigiano – Breaded, fried and topped with marinara, provel and parmigiano cheeses and baked. 13.99

Chicken Marsala – Breaded and topped with provel cheese, mushrooms and marsala wine sauce. 14.99

Chicken Pomodoro – Grilled chicken breast topped with a cheesy white wine sauce, tomatoes and bacon. 14.99

Chicken Artichoke – Breaded and fried chicken breast then topped with artichokes and a white wine lemon butter sauce. 13.99

Eggplant Parmigiano – Fried then topped with ricotta and provel cheeses then baked. with salad 13.99

Steaks

Served with a side (veggie, pasta or potato) and dinner salad.

Ribeye – 8 oz. cut of Black Angus ribeye topped with homemade steak butter. 18.99

Steak Marsala – 8 oz. ribeye topped with sautéed onions, green peppers and a steak Marsala wine sauce. 19.99

Filet Marsala – Two 5 oz. breaded filet medallions grilled and topped with provel cheese, mushrooms and Marsala wine sauce. 23.99

Tenderloin Filet Modiga – 10 oz. breaded filet grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce. 29.99

Filet (Modiga) & Chicken Speidini Combo – One 5 oz. filet medallion grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce, paired with our signature chicken speidini. 21.99

Petite Filet Modiga – 5 oz. breaded filet grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce. 18.99

New York Strip – 12 oz. Black Angus strip steak lightly seasoned and grilled. 27.99

Seafood

Grilled Mahi Mahi – An 8 oz. Mahi Mahi lightly breaded and char-grilled. 16.99

Grilled Mahi & Shrimp – An 8 oz. Mahi Mahi lightly breaded and char-grilled topped with shrimp and white wine lemon butter cheese sauce. 19.99

Parm Salmon – An 8 oz. salmon glazed with butter and rolled in parmigiano cheese and baked. 16.99

Teriyaki Salmon – An 8 oz. salmon glazed with our homemade teriyaki sauce then baked. 16.99

Fried Amber Ale Cod Plate – Served with salad and fries. 12.99

Fried Shrimp Plate (8) – Jumbo butterfly shrimp fried and served with fries and dinner salad. 13.99

The department of health advises that eating of raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone — especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Pizza

Gluten Free Crust available (10” only)


10″ 
1 topping pizza & salad combo – 9.99

13″ Cheese11.99
Toppings – 1.25 ea.

16″ Cheese13.99
Toppings – 1.50 ea.

Toppings: Sausage – Pepperoni – Mushrooms – Roasted Red Peppers – Green Peppers – Onions – Bacon – Canadian Bacon –Tomatoes –Hamburger – Pineapple – Hot & Spicy Sausage – Black Olives – Jalapeños  — (Additional Charge for Chicken – Shrimp – Artichoke Hearts)

SPECIALTY PIZZAS

13″ / 16″

Meat Lovers – Sausage, pepperoni, hamburger, Canadian bacon and bacon. 15.99 / 18.99

Hot and Spicy – Taco beef, jalapenos, onions, lettuce and tomatoes.
15.99 / 18.99

Deluxe – Sausage, mushrooms, pepperoni, green pepper, and onions.
15.99 / 18.99

Veggie – Green peppers, mushrooms, onions, black olives, tomatoes, and broccoli. 15.99 / 18.99

BBQ Chicken – Marinated chicken with provel, red peppers, onions, bacon and a sweet BBQ sauce. 15.99 / 18.99

Buffalo Chicken – Marinated chicken with provel, bacon and our hot wing sauce and drizzled with ranch. 15.99 / 18.99